S’Mores Bark

Prep time: 10min
Total time: 75min
Serves: 16
1 pkg
Compliments Milk Chocolate Chips, melted
270 g
1 cup
Compliments Mini Marshmallows
250 mL
3.5 oz
dark chocolate, chopped
100 g
1/3 cup
Compliments Graham Crumbs
75 mL
Per serving (1/16 of the recipe):
calories
150
fat
7 g
saturated fat
4 g
carbs
19 g
sugar
15 g
protein
2 g
fibre
1 g
sodium
25 mg

Directions

  1. Line 9 x 13-in. (23 x 32-cm) baking pan with parchment paper, with overhang. Pour melted milk chocolate into prepared pan and spread evenly. Sprinkle mini marshmallows, dark chocolate and graham crumbs over top. Gently press toppings into melted chocolate.

  2. Refrigerate 1 hr., or until chocolate is set. Remove from pan and peel off parchment paper. Break bark into pieces. Store in airtight container for up to 1 week.