No Limits Thin-Crust Chicken Pizza

Prep time: 5min
Total time: 25min
Serves: 4
2 tbsp
crumbled blue cheese
30 mL
shredded cooked chicken
175 mL
Barbecue Sauce, divided
60 mL
Original Thin PIzza Crust
280 g
cherry tomatoes, halved
60 mL
thinly sliced green onion
30 mL
crumbled blue cheese
30 mL
1/4 of the recipe
calories
290
fat
6 g
carbs
43 g
protein
15 g
cholestrol
20 mg
fibre
2 g
sodium
680 mg

Directions

  1. Preheat oven to 400°F (200°C). In a bowl, mix chicken with 1 tbsp (15 mL) barbecue sauce. Brush pizza crust with another 1 tbsp (15 mL) barbecue sauce and top with chicken mixture, tomatoes, onion and cheese. Bake for 10 to 12 min. or until cheese is melted. Drizzle with remaining barbecue sauce. Slice into 4 pieces and serve.