Product Recall:Various Brands of Vegetable Products

Maple-Planked Stuffed S’mores

Prep time: 5min
Total time: 15min
Makes: 8
8
jumbo marshmallows
16
squares milk chocolate
3 tbsp
butter, melted and cooled
45 mL
1/2 cup
crumbled Compliments Honey Graham Wafers (about 3), spread on a plate, plus 16 whole wafers for serving
125 mL
1
Compliments Maple Grilling Plank, soaked in water for 2 hours
1/8 of the recipe
calories
330
fat
11 g
carbs
56 g
sugar
28 g
protein
4 g
cholestrol
15 mg
fibre
1 g
sodium
210 mg

Directions

  1. PREHEAT barbecue to medium. Make a slit in the middle of each marshmallow end. Stuff each marshmallow with 2 squares of chocolate (one in each end), hiding chocolate inside. Lightly brush stuffed marshmallows with butter and roll in graham crumbs to coat evenly.

  2. GRILL soaked plank for 2 to 3 min. on each side (to help intensify smokey flavour and prevent warping). Once plank begins to smoke and crackle, place prepared marshmallows on top and close barbecue lid. Bake for 3 min. or until marshmallows are lightly toasted and slightly gooey.

  3. REMOVE plank from barbecue and set on a metal pan. Serve marshmallows directly on plank with whole wafers for scooping and sandwiching.