Summer Fruit Champagne Cocktail

Prep time: 15min
Total time: 17min
Makes: 6 servings
1 cup
strawberries, in ½ in. (12 mm) cubes
250 mL
1/2 cup
pitted peeled mango, in ½ in. (12 mm) cubes
125 mL
1/2 cup
halved grapes
125 mL
1
kiwi fruit, peeled and in ½ in. (12 mm) cubes
2 cups
sparkling wine
500 mL
6
Mint sprigs, for garnish (optional)
1/6 of the recipe
calories
90
carbs
9 g
protein
1 g
fibre
1 g
sodium
5 mg

Directions

  1. In a medium bowl, toss together strawberries, mango, grapes and kiwi fruit until combined. Divide fruit mixture evenly among 6 champagne flutes or other tall decorative glasses. Top with sparkling wine; garnish with mint, if using.